Amount of Cryptoxanthin, beta in Fish, sturgeon, mixed species, smoked

Finfish and Shellfish Products

In 100 g (Grams) of Fish, sturgeon, mixed species, smoked there is 0 µg of Cryptoxanthin, beta. Change amount

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Cryptoxanthin, beta

Cryptoxanthin, beta is a nutrient present in many other foods. The below table lists foods high in Cryptoxanthin, beta other than Fish, sturgeon, mixed species, smoked.

Spices, pepper, red or cayenne 6252 µg
Spices, paprika 6186 µg
Spices, chili powder 3490 µg
Squash, winter, butternut, raw 3471 µg
Squash, winter, butternut, cooked, baked, without salt 3116 µg
Squash, winter, butternut, cooked, baked, with salt 3116 µg
Squash, winter, butternut, frozen, unprepared 1564 µg
Persimmons, japanese, raw 1447 µg
Squash, winter, hubbard, cooked, boiled, mashed, without salt 1119 µg
Peppers, hot chile, sun-dried 1103 µg
Tangerines, (mandarin oranges), canned, juice pack, drained 775 µg
Papayas, raw 589 µg
Tangerines, (mandarin oranges), canned, juice pack 503 µg
Tangerines, (mandarin oranges), canned, light syrup pack 496 µg
Peppers, hot chili, red, canned, excluding seeds, solids and liquids 495 µg
Peppers, sweet, red, raw 490 µg
Rose Hips, wild (Northern Plains Indians) 483 µg
Peppers, sweet, red, cooked, boiled, drained, without salt 460 µg
Peppers, sweet, red, cooked, boiled, drained, with salt 460 µg
Peaches, dried, sulfured, uncooked 444 µg
Fish, sturgeon, mixed species, smoked

Fish, sturgeon, mixed species, smoked is a type of Finfish and Shellfish Products. The most significant nutrients in Fish, sturgeon, mixed species, smoked are listed below.

Water 62.5 g 62.5%
Energy (calorie) 173 kcal
Energy (joule) 723 kJ
Protein 31.2 g 31.2%
Total lipid (fat) 4.4 g 4.4%
Ash 1.9 g 1.9%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 17 mg 0.02%
Iron, Fe 0.93 mg
Magnesium, Mg 47 mg 0.05%
Phosphorus, P 281 mg 0.28%
Potassium, K 379 mg 0.38%
Sodium, Na 739 mg 0.74%
Zinc, Zn 0.56 mg
Copper, Cu 0.05 mg
Manganese, Mn 0.03 mg
Selenium, Se 20.1 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Fish, sturgeon, mixed species, smoked